This week is the first full week of classes at North Carolina Central University. For the first week of the social experiment that is The Food Samaritan, I’m setting out these oatmeal cookies with blueberries and ginger. The cookies are chewy, studded with dried blueberries, and have a background ginger flavor. My idea was to make something homey yet interesting to help students acclimate themselves to their new classes.
The recipe comes from one of my favorite cooking blogs: Eat the Love. Irvin Lin is a San Francisco-based food blogger who has a fantastic repertoire and takes jaw-dropping photos to boot.